Blog Post Three: Now I'm getting the hang of this…

Another new release from the Firkin Whisky Co. And this time it is a bright and lively Benrinnes matched superbly with the deeply spicy and dried citrus fruit flavours of a custom made Madeira cask.
WHISKY TASTING NOTES
There’s a time when you need a dram. Whether you have had a hell of a day, you want time for reflection or simply to get over the jet lag.
When you’ve had that kind of day, this is the Firkin whisky you need. Firkin ten is bright and lively with a pantry full of kitchen spice.
This whisky will enliven and intrigue you, and it hangs around to remind you that life is so Firkin good.
ABOUT FIRKIN TEN BENRINNES 2008 WHISKY
We want to take you on a journey with Firkin Ten. We’ve married whisky from the Benrinnes distillery in Aberlour, Speyside with the tangy and spicy richness of Portuguese Madeira wine. Sounds crazy, but in our hand-built casks; it’s just crazy enough to work.
Our custom casks use a combination of American first-fill Bourbon staves & new French Limousin oak staves with a custom char. This Double Oak cask, in combination with the spicy richness of Madeira, creates a unique flavour profile. What emerges is rich, lively and a tad spicy.
My name is Graham Wright. You may remember me from the old Baily & Baily days in Adelaide.
The Odd Whisky Coy Pty Ltd supports the responsible service of alcohol. Under Liquor Licensing Act 1997, liquor must not be supplied to persons under 18. It is against the law to supply alcohol to a person under the age of 18 years and/or for a person under the age of 18 years to purchase or receive. Proof of age maybe requested upon delivery. (SA Liq Lic 57702027)