Blog Post Three: Now I'm getting the hang of this…
A big standout in the 2019 Whisky Shows. Rich, mouthfilling and quite remarkable for its age. And very pleasingly, the malt just stands out, no heavy handed oak with this gem as it is so superbly balanced as well.
Not surprising when you consider that industry legend, Dr Jim Swan was a consultant on this project (he of Penderyn and Kavalan fame).
From Malt Advocate 2018, "Flavors of heather honey, chili flakes, Christmas spices, caramelized sugar, malt; then marmalade, dried red fruits, and cappuccino. A great all-rounder."