Blog Post Three: Now I'm getting the hang of this…
CLOSED DISTILLERY Closed in 1988, this distillery was once the largest grain distillery in the UK.
As always, a well aged grain is both highly complex and highly tasty and always unique. Full bourbon cask maturation.
From Cadenheads, "Creamy butter, chocolate eclair, caramel and an old fashioned sweet shop." Only 246 bottles released.