Here it is, the 100ppm whopper from Ardbeg. Sweet and smoky with the marketing hint that this may be last of this series!

In their words, "At 100ppm, the peat is firing on all cylinders, with blasts of spice, salted caramel and billowing smoke. And then it's back to the laboratory, where antiseptic lozenges, medicinal notes and zingy aniseed intermingle with dark tar and intense chilli-spice."