Blog Post Three: Now I'm getting the hang of this…
I'm a big fan of Linkwood, so a well aged example, rarely seen, is always a welcome addition to the TOWC.
All bourbon oak matured ans in their words, "Nose Creamy, lots of vanilla, fresh baked bread, egg custard and dried banana chips. Palate Toffee popcorn with a touch of salt and pineapple chunks. Finish Crisp and dry, quite herbal with aniseed, gooseberries and a little nutty."
Only 972 bottles produced.