Bakery Hill Double Wood
500ml 46%

David Baker's combo malt, where he matures his spirit in 2nd fill bourbon barrels and used French oak casks…and what a dram he gets at the end.

Smelling more grainy than the Classic, more fresh grain than malted, there's also a load of vanilla, coconut, dried fruits and kitchen spice flavours coming off as well. The French oak spice marries perfectly with creamy cereal flavours on the palate.

And once again this malt just fill every crevice of your palate. And once again, the flavour just hangs around for ages.

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The Odd Whisky Coy - Oceans of whisky to your door
Graham Wright

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My name is Graham Wright. You may remember me from the old Baily & Baily days in Adelaide.

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900 South Road
South Australia  5039
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The Odd Whisky Coy Pty Ltd supports the responsible service of alcohol. Under Liquor Licensing Act 1997, liquor must not be supplied to persons under 18. It is against the law to supply alcohol to a person under the age of 18 years and/or for a person under the age of 18 years to purchase or receive. Proof of age maybe requested upon delivery.  (SA Liq Lic 57702027)

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