Christmas cake, and gingerbread…
Aberlour A’Bunadh Batch 73
Well, well, well Batch 73. Who would have thought it? This longstanding cask strength, richly flavoured, sherry matured malt has been a mainstay on the Australian whisky scene for well over 20 years. And for most that that it rarely has missed a beat.
As one famous retailer describes it, “Cinnamon and clove spiciness, swiftly drenched in thick sherry. A touch of earthy vanilla at its heart. Dried cherry and prune, with nutmeg, Christmas cake, and gingerbread”.
Bravo Aberlour! Keep up the good work.